# Sakura Sushi

Edomae-style sushi and izakaya plates. Fish delivered daily, rice seasoned in house.

Menu language: en

Japanese · $$$

**Opening hours** (America/New_York)
- Mon: closed
- Tue–Thu: 12:00–14:30, 17:30–22:00
- Fri–Sat: 12:00–14:30, 17:30–23:00
- Sun: 12:00–14:30, 17:30–22:00

- Order online (pay at the restaurant): https://menunode.com/en/m/sakura-sushi-demo/order

_Allergens use the 14 EU allergen categories (Regulation 1169/2011) as declared by the restaurant; ask staff about cross-contamination._
_Consuming raw or undercooked fish and shellfish may increase your risk of foodborne illness. Our kitchen handles fish, shellfish, soy, sesame and wheat._

## Nigiri & sashimi
Two pieces of nigiri or four slices of sashimi.

### Chef’s favourites
- **Salmon — Sake** (id 1049) — 7.00 USD — Allergens: Fish, Soybeans — May contain traces of: Cereals containing gluten, Sesame
- **Sashimi moriawase — 12 slices** (id 1050) — 28.00 USD — Allergens: Fish — May contain traces of: Crustaceans, Molluscs
- **Salmon & cucumber maki — Six pieces** (id 1051) — 9.00 USD — Allergens: Fish, Soybeans — May contain traces of: Sesame

### Nigiri
- **Bluefin tuna — Maguro** (id 1052) — 9.00 USD — Allergens: Fish, Soybeans
- **Yellowtail — Hamachi** (id 1053) — 8.00 USD — Allergens: Fish, Soybeans
- **Freshwater eel — Unagi** (id 1054) — 8.50 USD — Glazed with house tare. — Allergens: Cereals containing gluten, Fish, Soybeans
- **Sweet shrimp — Amaebi** (id 1055) — 9.50 USD — Allergens: Crustaceans, Soybeans
- **Scallop — Hotate** (id 1056) — 10.00 USD — Hokkaido scallop with yuzu kosho. — Allergens: Soybeans, Molluscs
- **Salmon roe — Ikura** (id 1057) — 9.50 USD — Allergens: Fish, Soybeans

## Rolls
- **California roll** (id 1058) — 12.00 USD — Snow crab, avocado, cucumber, tobiko. — Allergens: Crustaceans, Eggs, Fish, Soybeans
- **Dragon roll** (id 1059) — 17.00 USD — Shrimp tempura and cucumber, topped with eel and avocado. — Allergens: Cereals containing gluten, Crustaceans, Eggs, Fish, Soybeans, Sesame
- **Salmon avocado roll** (id 1060) — 11.00 USD — Salmon, avocado, sesame. — Allergens: Fish, Sesame
- **Garden roll** (id 1061) — 9.00 USD — Avocado, cucumber, pickled radish, shiso. [Vegan] — Allergens: Soybeans, Sesame

## Omakase
Ten pieces chosen by the chef, with miso soup. Counter seating only.
**Set menu price: 65.00 USD**
- **Seasonal nigiri — Eight pieces** (id 1062) — Allergens: Fish, Soybeans — May contain traces of: Crustaceans, Molluscs
- **Hand roll of the day — Temaki** (id 1063) — Allergens: Fish, Soybeans, Sesame
- **Tamago — Sweet omelette** (id 1064) — Allergens: Eggs, Soybeans

## Kitchen
- **Tonkotsu ramen** (id 1065) — 18.00 USD — Pork bone broth, chashu, ajitama egg, nori, scallion. — Allergens: Cereals containing gluten, Eggs, Soybeans, Sesame
- **Gyoza — Six pieces** (id 1066) — 10.00 USD — Pan-fried pork and cabbage dumplings. — Allergens: Cereals containing gluten, Soybeans, Sesame
- **Chicken karaage** (id 1067) — 11.00 USD — Ginger-soy marinated, with lemon and kewpie. — Allergens: Cereals containing gluten, Eggs, Soybeans
- **Edamame** (id 1068) — 6.00 USD — Steamed, sea salt. [Vegan, Gluten-free] — Allergens: Soybeans
- **Miso soup** (id 1069) — 4.50 USD — Allergens: Fish, Soybeans
- **Seaweed salad** (id 1070) — 7.00 USD [Vegan] — Allergens: Soybeans, Sesame

## Drinks
- **Junmai ginjo sake — Carafe 300 ml** (id 1071) — 22.00 USD
- **Japanese lager — Bottle** (id 1072) — 7.00 USD — Allergens: Cereals containing gluten
- **Yuzu soda** (id 1073) — 5.00 USD [Vegan, Gluten-free]
- **Hojicha — Roasted green tea, hot** (id 1074) — 4.00 USD [Vegan, Gluten-free]